Valentines Day

Dinner Special’s

Appetizer To Start

Spinach & Artichoke Dip Pastry Bite

Bacon Wrapped Date filled with creamy blue cheese

Coconut Shrimp fried golden brown with a Thai chili sauce & sweet soy drizzle

Accompanied by a glass of Wycliff, a California Sparkling Wine!

Second

New England Clam Chowder… the white one

~OR~

Mixed Greens tossed in our poppyseed vinaigrette, topped with feta cheese, candied almonds, slivered strawberries & ripe blueberries

Choice of Entree

Pan Seared Sea Scallops
$72
with a lemon cream sauce & raspberry coulis. Served with creamy parmesan risotto & roasted vegetables
Stuffed Chicken
$64
chicken breast filled with brie cheese & crispy bacon, rolled in panko & fried golden brown, topped with a blueberry port wine sauce. Served with creamy parmesan risotto & roasted vegetables
Twin Lobster Tails
$99
baked to perfection, served with drawn butter. Served with creamy parmesan risotto & roasted vegetables
Duck Breast
$68
pan seared & finished in the oven with an apricot glaze. Served with creamy parmesan risotto & roasted vegetables
6oz Filet Oscar
$75
filet mignon char grilled to your liking, topped with succulent wild caught blue crab meat & a tarragon cream sauce. Served with whipped potatoes & roasted vegetables
8oz Filet Oscar
$85
filet mignon char grilled to your liking, topped with succulent wild caught blue crab meat & a tarragon cream sauce. Served with whipped potatoes & roasted vegetables
10oz Filet Oscar
$95
filet mignon char grilled to your liking, topped with succulent wild caught blue crab meat & a tarragon cream sauce. Served with whipped potatoes & roasted vegetables

Choice of Dessert

Chocolate Torte Cake ~ Chef’s Cheesecake ~ Carrot Cake

Warm Butterscotch Bread Pudding ~ Warm Apple Pie ala mode