The Murphys Historic Hotel Dining Menu

Breakfasts

Available until 11:30am on Week days and All Day on Weekends!
Served with your choice of home fries, hash browns, or cottage cheese, and toast.

~ There will be a 3% surcharge added to final bill when paying with credit card ~

The Hotel’s Famous Corned Beef Hash & Eggs

$20

Chicken Fried Steak & Eggs

$20

The Breakfast Sandwich

$18

Two scrambled eggs, bacon, & melted cheddar cheese on grilled sourdough.

Eggs Benedict

$20

2 poached eggs & Canadian bacon on a grilled English muffin topped with our freshly prepared hollandaise sauce.

The Hotel Hash Brown Heaven

$18

Golden brown hash browns with onions, bell peppers, cheddar cheese, fresh avocado, house made salsa & sour cream. Served with two eggs any style.

Denver Omelet

$18

3 eggs, sautéed ham, onions, & bell peppers, topped with cheddar cheese.

Murphys Hotel Scramble

$20

3 eggs, chorizo sausage, green chilies & jack cheese. Served with salsa & sour cream.

Meat Lover’s Scramble

$20

3 eggs, bacon, ham, and sausage, topped with cheddar cheese

Veggie Lover’s Scramble

$18

3 eggs with sautéed mushrooms, spinach, & onions, topped with garlic marinated tomatoes, basil, avocado & jack cheese.

Murphys Hotel Breakfast

$12 (Mon-Fri)

two eggs any style, two bacon OR two sausage, hash browns, and toast.
(NO Substitutions Please!) … Monday-Friday

Murphys Hotel Breakfast

$17

two eggs any style, two bacon OR two sausage, hash browns and toast.
(NO Substitutions Please!) … Saturday, Sunday & After 11:30a.m. on Weekdays

Favorites & Lite Fare

(Please let your server know if you would like maple or boysenberry syrup)

2 2 2

$17

2 pancakes or 2 French toast, 2 eggs & 2 bacon or 2 sausage.

Short Stack

$13

2 fluffy buttermilk pancakes.

Blueberry Cakes

$16

2 pancakes filled with blueberries

French Toast

$14

3 slices of French bread grilled golden brown

Biscuits and Gravy

$14

Biscuits and Gravy

$18

with 2 eggs and 2 Bacon OR 2 Sausage

Breakfast Burrito

$18

Filled with your choice of bacon or sausage, hash browns, scrambled eggs & shredded cheddar cheese. Served with salsa & sour cream

Granola

$17

Served with milk, vanilla yogurt & fresh berries.

Sides

(4) Sausage Links

$10

(4) Bacon Strips

$10

(2) Bacon Strips

$6

Chicken Fried Steak

$12

Corned Beef Hash

$11

Two Eggs Any Style

$6

Side Hollandaise

$6

Side B.B.Q. Sauce

$1.5

Side of Fresh Cut French Fries w/ Ranch

Small-$9 | Large-$12

English Muffin

$5

Toast

$4

Fresh Fruit Cup

$7

Hash Browns

$6

Home Fries

$6

Cottage Cheese

$6

Side of Country Gravy

$4

House Made Salsa

$2.50

Appetizers

Available after 11:00 am.

Flat Bread

$19

Naan bread topped with whipped goats cheese, fresh arugula, slivered pear, toasted pistachio and drizzled with honey

Coconut Shrimp

$18

Six succulent coconut breaded shrimp fried golden brown, with a spicy cabbage slaw, sweet soy drizzle & Thai chili dipping sauce

Braised Meatballs

$18

Five house ground meatballs tossed in our house made marinara sauce, topped with smoked mozzarella cheese & freshly chopped basil, served piping hot with toast points

Jumbo Onion Rings

$15

Fried golden brown, served with ranch

Fried Pickles

$15

Served with a siracha ranch dipping sauce.

Sweet Potato Waffle Fries

$15

Fried to perfection, served with ranch

Lumpia

$18

5 hand rolled authentic Filipino style egg rolls filled with seasoned pork & vegetables served with a sweet Thai chili dipping sauce.

Calamari

$20

Tubes & tentacles along with bay shrimp lightly floured & fried to perfection, tossed with freshly chopped basil & parmesan, served with our pesto aioli

Garlic - Parmesan Fries

$15

Large side of house cut French fries tossed with fresh garlic and parmesan, served with ranch.

Teriyaki Chicken Skewers

$17

Served over a bed of slaw, topped with tropical fruit salsa

Spinach & Artichoke Dip

$17

Cream cheese whipped with artichoke hearts, spinach & roasted garlic, topped with toasted panko & crispy bacon bits, served piping hot with toast points

Soup & Salads

Available after 11:00 am.

Cup of Soup du Jour

$10

Bowl of Soup du Jour

$13

French Onion Soup

$13

Topped with a crostini & melty swiss cheese

House

Small-$11 | Large-$15

Mixed greens, garlic marinated tomatoes, & herbed croutons. Tossed in your choice of dressing.

Caesar

Small-$13 | Large-$17

Freshly cut romaine tossed in our house made Caesar dressing, topped with our house made croutons & parmesan cheese

The Blue

$20

Crisp romaine lettuce topped with our house made blue cheese dressing, bacon bits, croutons, basil marinated cherry tomatoes, blue cheese crumbles & a balsamic reduction drizzle

Chinese Chicken

$24

Crisp romaine and cabbage slaw mix tossed in our toasted sesame vinaigrette, topped with grilled chicken, mandarin oranges, toasted almonds, wonton strips and green onions

Apple Walnut

$20

Mixed greens tossed in our pear-poppyseed vinaigrette, topped with goats cheese, diced apples, dried cranberries and candied walnuts

Add Grilled Chicken to Any Salad

$8

Lunch Fare

Available after 11:00 am.

Served with your choice of fresh cut fries, green salad, or soup du jour
(Make it French Onion or Onion Rings or Garlic Fries or Sweet Potato Waffle Fries for Only $4.50 more)

~ There will be a 3% surcharge added to final bill when paying with credit card ~

Cheese Burger

$20

1/3 lb. Black Angus Beef Patty charbroiled to your liking, topped with your choice of cheese, lettuce, tomato, onion & pickle
(Add 2 Slices of Bacon for Only $5 ~ Add crumbled blue cheese for $3)

The Western Burger

$22

1/3 lb. Black Angus Beef Patty charbroiled to your liking, topped with bacon, cheddar cheese, onion rings & B.B.Q. sauce.

Veggie Burger

$18

Black bean & mixed veggie patty served on a brioche bun with pesto aioli, spring mix lettuce, tomato, red onions, & ¼ avocado.

Patty Melt

$20

1/3 lb. Black Angus Beef Patty charbroiled to your liking, with grilled onions & jack cheese on grilled marbled rye.

Murphys Reuben

$18

Thinly sliced tender corned beef with sauerkraut & Swiss cheese on grilled marbled rye with 1000 island dressing.

French Dip

$20

Thinly sliced prime rib on a French roll served with au jus.
(Add Cheese $3 Add Sautéed Mushrooms $3.50)

Turkey Sandwich

$18

House roasted peppered turkey, lettuce, tomato & swiss cheese, on soft wheat bread, with a side of our cranberry walnut relish.

The Club

$22

House roasted peppered turkey, bacon, lettuce & tomato with mayo on grilled sourdough.

California Chicken Sandwich

$22

Grilled chicken breast, bacon, 1/4 avocado, lettuce & tomato on a brioche bun.

B L T A

$18

Bacon, lettuce, tomato & ¼ avocado on grilled sourdough.

The Cuban

$20

Thinly sliced ham, smoked pulled pork, dill pickles, swiss cheese & a sriracha mayo on a grilled bolillo roll.

Portabella Mushroom Sandwich

$19

Smoked mozzarella, spinach, roasted red peppers & our pesto aioli on grilled sourdough.

Fish & Chips

$20

Beer battered fresh Atlantic Cod cooked golden brown, served with French fries.
(sorry no choice of side with this dish)

Smoked BBQ Ribs

$22

½ Rack of St. Louis style pork ribs (very tender)

Chicken Tenders

$18

Fried golden brown, served with ranch

Fish Tacos

$18

Filled with beer battered Atlantic Cod, topped with tartar sauce slaw & tropical fruit salsa, served with chips & salsa (no side)

Meatball Sandwich

$20

Topped with marinara, smoked mozzarella & basil

Pulled Pork Sandwich

$18

Melt in your mouth smoked pork tossed in a spicy B.B.Q. sauce served on a brioche bun topped with spicy house slaw

Additions

Sliced ¼ Avocado

$3

Sour Cream

$3

Sautéed Onions

$3

Sliced Cheese

$3

Sautéed Mushrooms

$3.50

Cream Cheese

$3.50

Dinner

Available after 5:00 PM. Seasonal hours may vary

~ There will be a 3% surcharge added to final bill when paying with credit card ~

Appetizers

Available after 11:00 am.

Spinach & Artichoke Dip

$17

Cream cheese whipped with artichoke hearts, spinach & roasted garlic, topped with toasted panko & crispy bacon bits, served piping hot with toast points

Coconut Shrimp

$18

Six succulent coconut breaded shrimp fried golden brown, with a spicy cabbage slaw, sweet soy drizzle & Thai chili dipping sauce

Brussels Sprouts

$18

Fried golden brown with crispy bacon bits, topped with shaved parmesan cheese & drizzled with our balsamic reduction

Calamari

$20

Tubes & tentacles along with bay shrimp lightly floured & fried to perfection, tossed with freshly chopped basil & parmesan, served with our pesto aioli

Braised Meatballs

$18

Five house ground meatballs tossed in our house made marinara sauce, topped with smoked mozzarella cheese & freshly chopped basil, served piping hot with toast points

Flatbread

$19

Naan bread topped with whipped goats cheese, fresh arugula, slivered pear, toasted pistachio and drizzled with honey

Teriyaki Chicken Skewers

$17

Served over a bed of slaw, topped with tropical fruit salsa

Baked Brie

$19

Puffed pastry wrapped French brie cheese baked golden brown, drizzled with honey. Accompanied by candied walnuts, roasted garlic cloves & toast points ( takes 15 minutes )

Soup & Salads

Available after 11:00 am.

House

Small-$11 | Large-$15

Mixed greens, garlic marinated tomatoes, & herbed croutons. Tossed in your choice of dressing

Caesar

Small-$13 | Large-$17 | Add Six Anchovy Filets-$7 | Add Grilled Chicken-$8

Crisp romaine lettuce, parmesan, & croutons tossed in a creamy Caesar dressing

The Blue

$20

crisp romaine wedge topped with our house amde blue cheese dressing, bacon bits, croutons, basil marinated cherry tomatoes, blue cheese crumbles & a balsamic reduction drizzle

Chinese Chicken

$24

Crisp romaine and cabbage slaw mix tossed in our toasted sesame vinaigrette, topped with grilled chicken, mandarin oranges, toasted almonds, wonton strips and green onions

Apple Walnut

$20

Mixed greens tossed in our pear-poppyseed vinaigrette, topped with goats cheese, diced apples, dried cranberries and candied walnuts

Soup du Jour

Cup-$10 | Bowl-$13

Changes daily….(clam chowder on Fridays)

French Onion Soup

$13

Topped with a crostini and Swiss cheese melted golden brown

House Specialties

Famous Fried Chicken

$28

(Free range) – served with whipped potatoes & gravy

Fish & Chips

$22

Cod fried golden brown. Served with house cut fries & tartar sauce

Chicken Marsala

$38

Tender chicken medallions lightly floured & sauteed with oil with freshly minced garlic & mushrooms, finished in a rich marsala wine demi glace with a touch of butter. Served with whipped potatoes & seasonal vegetables

Mushroom Wellington

$36

Grilled portobello mushroom stuffed with spinach, artichoke hearts & a blend of jack and cream cheese, wrapped in puff pastry & baked golden brown. Served with creamy parmesan polenta & seasonal vegetables (Vegetarian Option)

Grilled Salmon

$42

Cooked to perfection, topped with our house made basil pesto. Served with rice pilaf and seasonal vegetables

Roasted Pork Tenderloin

$36

Topped with a rich dried cherry-port wine demi glace. Served with creamy parmesan polenta and seasonal vegetables

Lemon Garlic Cod

$34

Lightly floured and egg dipped, pan fried and finished in the oven, topped with a lemon-minced garlic butter sauce and freshly chopped parsley. Served with rice pilaf and seasonal vegetables

Pasta

Chicken Alfredo

$28

Fettuccine tossed in a rich garlic-parmesan cream sauce

Beef Stroganoff

$40

Filet mignon tips, mushrooms, garlic and red onions sauteed in olive oil, tossed with fettuccine in a rich red wine demi, topped with sour cream and green onions

Cajun Chicken

$38

With linguica, mushrooms, bell peppers & onions sauteed in olive oil, tossed with fettuccine in a spicy garlic cream sauce & topped with parmesan cheese

Seafood

$38

Garlic marinated shrimp, salmon and cod sauteed in olive oil, tossed with fettuccine in a lemon-caper cream sauce and topped with freshly chopped parsley

Three Cheese Raviolis

$36

Tossed in a pesto cream sauce with sun dried tomatoes and artichoke hearts, topped with parmesan cheese, freshly chopped basil and red pepper coulis

From The Butcher’s Block

Black Angus Prime Rib

(Only Available Friday, Saturday & Sunday!) Served with whipped potatoes and seasonal vegetables

8oz

$44

12oz

$54

16oz

$64

14oz Ribeye

$62

Topped with sauteed mushrooms, whiskey peppercorn cream sauce and fried onions. Served with whipped potatoes and seasonal vegetables

Boneless Short Ribs

$46

Braised to perfection, topped with a rich pan gravy and fried onion strings. Served with creamy parmesan polenta and seasonal vegetables

Filet Mignon

Char-grilled to your liking, topped with a caramelized onion and fresh rosemary demi. Served with whipped potatoes and seasonal vegetables

6oz

$52

8oz

$62

10oz

$72

Add Scampi

$14

Add four large shrimp sautéed in a lemon-garlic cream sauce to any steak

Upgrade to a Baked Potato

$8

With butter, sour cream, bacon bits, & green onions

Desserts

Make Sure to Save Room!!!

Ice Cream Sundae

$8

Vanilla bean ice cream topped with chocolate sauce, whipped cream & a cherry

Kentucky Bourbon Pecan Pie

$14

Drizzled with our whiskey cream sauce

Carrot Cake

$14

With candied nuts & cream cheese frosting

New York Cheesecake

$14

Drizzled with raspberry coulis

Chocolate Torte Cake

$12

Flourless cake, drizzled with raspberry coulis

Warm Caramel Apple Pie

$16

Served ala mode & drizzled with caramel sauce

Butterscotch Bread Pudding

$14

With salted caramel & whiskey sauce

Baked Brie

$19

Puffed pastry wrapped French brie cheese baked golden brown, drizzled with honey. Accompanied by candied walnuts, roasted garlic cloves & toast points ( takes 15 minutes )

The Kid’s Menu

Breakfast

(Served Until 11:30 a.m. on Weekdays & 3:00 p.m. on Weekends)

Short Stack

$8.95

With your choice of blueberries or chocolate chips

French Toast

$7.95

2 pieces cooked golden brown topped with powdered sugar

Yellow Cheese 2 egg Omelet

$8.95

With hashbrowns or fresh fruit & toast

Bacon & Eggs

$8.95

2 eggs scrambled or runny, 2 bacon strips, hashbrowns & toast

The Little Miner

$8.95

1 Biscuit & Gravy, 2 eggs scrambled or runny & 2 bacon strips

The Hotel McMuffin

$9.95

Scrambled eggs, yellow cheese & ham on an English Muffin, served with hashbrowns or fresh fruit

The Kid’s Menu

Lunch

(Available from 11:00 a.m. Until 9:00 p.m. Daily)
Served with your choice of fries or fruit or green salad

Burger

$9.95

With lettuce and pickles on a bun

Cheeseburger

$10.95

With lettuce and pickles on a bun

Crispy Chicken Tender Sandwich

$10.95

With lettuce and ranch on a bun

P.B.& J on sourdough bread

$8.95

Choice of strawberry or grape jelly

Chicken Tender’s

$10.95

Made with Real chicken breast served with ranch

Grilled Cheese on sourdough

$8.95

Add ham for only $2.00

Golden Brown Corn Dog

$8.95

Served with ketchup & mustard

The Kid’s Menu

Dinner

(Available from 5:00 p.m. Until Close)

Add Grilled Chicken Breast

$7

Chicken Tender’s

$12.95

Served with mashed potatoes & veggies

Grilled Chicken Breast

$12.95

Served with mashed potatoes & veggies

Fettuccini Alfedo

$12.95

(White sauce) topped with fresh parmesan